Whipped Honey Butter

This Whipped Honey Butter combines just 4 ingredients in 10 minutes, creating light and fluffy butter that’s laced with sweet honey flavor! Put this on anything from dinner rolls to waffles and even sweet potatoes!

Serve this sweet butter up with a savory option such as my Herb Butter! Its herb-infused flavor makes for a delicious spread on garlic bread!

About This Homemade Whipped Honey Butter

All it takes is one batch of this Whipped Honey Butter to get you hooked on it! The sweet, fluffy butter makes for the tastiest spread on all those warm yeast rolls this holiday season!

However, this honey butter will stick around long after the holidays pass! Especially once you figure out how absolutely necessary it is on pancakes and homemade bread!

Ingredients For Honey Butter

• Unsalted Butter
• Honey
• Powdered sugar
• Salt

How To Make Whipped Honey Butter

1. Beat softened unsalted butter, honey, powdered sugar, and salt together in a large bowl on high speed.
2. Scrape down the sides of the bowl to ensure everything is fully incorporated.
3. Transfer the homemade honey butter into a storage continer and enjoy!

Ways To Enjoy This Delicious Honey Butter

This butter can truly be enjoyed with breakfast, lunch, dinner, or even on a snack! Here are some of my favorite ways to devour it!

• With warm homemade muffins! Perfect for a quick, yet delicious breakfast in the morning or afternoon snack!
• On top of a tall stack of Buttermilk Pancakes! As the pancakes come off the griddle, I smear some onto each warm pancake, allowing the sweet butter to melt into them!
• When I have a slow cooker filled with my favorite chili recipe, I make sure to set some of this butter out with the Buttermilk Cornbread. The flavor combination of cornbread and honey butter is out-of-this-world delicious!
• This butter is also a tasty addition to Baked Sweet Potatoes!
• Last but certainly not least, this honey butter certainly is a treat, so lather every roll, slice of bread or toast, or biscuit that comes your way with it! Perfect with lunch, dinner, or as a snack!

Storage Instructions for Whipped Honey Butter

Store the finished honey butter in the fridge in an airtight container. I like storing mine in a mason jar but any Tupperware or tightly sealed container works! Honey butter stored in the fridge lasts for up to 1 month.

You can also store this whipped honey butter at room temperature, too. I prefer this because it keeps its texture as long as it doesn’t get too warm. If storing this butter at room temperature, you’ll want to use it up within 1 week.

More Homemade Condiments To Try:

• Homemade Tartar Sauce – Packed with pickles, capers, and mouthwatering herbs!
• Greek Tzatziki Sauce (Cucumber Sauce) – An authentic Greek recipe loaded with fresh flavors!
• Homemade Shrimp Cocktail Sauce Recipe – Restaurant-worthy taste made with simple ingredients!
• Maple Mustard Dipping Sauce – A tasty twist on honey mustard, made with just 3 ingredients!
• Homemade Chick-fil-A Sauce – And YES, we have the Chick-fil-A Nuggets (Copycat Recipe) too!