Tropical Homemade Fruit Punch Recipe

Fruit Punch will be the most delicious party drink at all of your gatherings! It's easy, fruity, and perfectly sweet!

  • Prep5 min
  • Total5 min
  • Yield8 people
  • Calories111

Ingredients Steps Notes

This is the BEST Fruit Punch! It’s made in just 5 minutes using only 4 quality ingredients; it is packed with ALL the fruity flavors and a sparkling finish!

With this recipe, you’ll enjoy a punch made with natural fruit juices and zero artificial sweeteners or dyes – It’s a drink you can feel good about serving the whole family for a special occasion!

This Fruit Punch Recipe makes the perfect party drink!

Trade that store-bought fruit punch in for this fruity, refreshing homemade fruit punch that will have everyone of all ages racing to the punch bowl! The punch served at parties can make or break the gathering; you need a GOOD drink to highlight the fun and energy!

And this Fruit Punch does all of that and more! This drink has a sweet, tropical flavor that’s polished off with fizzy carbonation to make a delicious classic in just 5 minutes.

Since this drink is a popular choice for parties and events, you’ll love that it’s a simple dump, pour, and serve recipe! Yet it still exceeds party punch expectations with everyone’s taste buds; therefore, consider doubling the batch!

To keep this from being just another ordinary punch recipe, I made it with high-quality ingredients from my favorite brands! The result is a sweet, fruity, and fizzy drink that will be your new go-to!

What is Fruit Punch Juice?

Fruit punch is a sweet, fruity mixture of multiple fruit juices that usually combine with a carbonated beverage in a large pitcher or large punch bowl for serving. The typical juices that make up fruit punch are pineapple, lime juice, cherry, cranberry, and/or orange.

Tropical Fruit Punch Ingredients

  • Pineapple Orange Guava Juice
  • Cran-Cherry Juice
  • Key Lime Juice
  • Lemon-Lime Soda
  • Ice

How To Make Fruit Punch

1. Add the pineapple orange guava juice and cran-cherry juice to a large pitcher or punch bowl.

2. Pour in the key lime juice and lemon-lime soda. Gently stir and then serve over ice with garnishes and enjoy!

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Storing Homemade Fruit Punch

Store this homemade punch in a large pitcher with a lid or an airtight container with a lid. If your pitcher doesn’t have a lid, you can cover it with plastic wrap or tin foil.

Once covered, store the punch in the fridge to enjoy for 5 to 7 days.

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Steps

  1. Add , , , and to a large pitcher or punch bowl.

  2. Serve in glasses over . Garnish with pineapple wedges, citrus slices, and cherries if desired.

Notes

  • If you cannot find the Langers brand Pineapple Orange Guava juice, look for an alternative, or use 1.5 cups of pineapple juice and 1.5 cups of orange juice as a substitution.
  • You can use 1 cup of cranberry juice and 1 cup of cherry juice instead of the cran-cherry. Just note that cherry juice not mixed with the cranberry will likely have less sugar and be more tart to taste.
  • You can use fresh squeezed lime juice in place of the Nellie & Joe's. This is just the brand we like the most if using bottled.

Nutrition

  • Calories111
  • Carbs28g
  • Protein1g
  • Fat0.2g
  • Saturated fat0.01g
  • Fiber0.3g
  • Sugar25g
  • Sodium11mg

Estimates per serving, when a serving size is listed.