Nutella No Bake Cookies
Nutella No Bake Cookies are a yummy way to enjoy the chocolate and hazelnut flavors of everyone’s favorite spread! Made with oatmeal, butter, sugar, milk, vanilla, and Nutella, this recipe is as easy to make as it is delicious!
A Chewy Nutella Treat
I love to bake, but I also love recipes that require no baking at all! More specifically, treats like Nutella No Bake Cookies that don’t need any oven time are perfectly fine by me!
In my years as a food blogger, I’ve come to learn that “no bake cookie” recipes are usually three things: quick, easy, and super yummy! With that said, I’m happy to report that Nutella No Bake Cookies are all these things and more… because after all, they’re made with Nutella!
Ingredients for Nutella No Bake Cookies
Salted Butter
Granulated Sugar
Whole Milk
Unsweetened Cocoa Powder
Nutella
Vanilla Extract
1-Minute Oats
Amazing cookies! We love them.
– Jan
How To Make Nutella No Bake Cookies
1. Line an area on your counter with wax paper. Then measure out all of your ingredients before beginning the recipe.
2. Heat the butter, sugar, milk, and unsweetened cocoa powder in a large saucepan.
3. Bring the mixture to a rolling boil, stirring occasionally.
4. Remove the mixture from the heat and stir in the Nutella and vanilla extract. Then stir in the oats until they’re completely coated in the Nutella mixture.
5. Drop spoonfuls of the no bake cookie mixture onto the wax paper. Allow the cookies to cool and firm up before enjoying!
More No Bake Cookies Recipes
- Irish Cream No Bake Cookies – A boozy twist on the classic cookie!
- Peanut Butter No Bake Cookies – Made with just 6 ingredients!
- Pumpkin No Bake Cookies – An easy-to-make Fall treat!
- White Chocolate No Bake Cookies – Nut and gluten-free!
- Classic No Bake Cookies – Oat based cookies made with only 7 ingredients!
Steps
Line a large area of your kitchen counter or table with wax paper. Measure all ingredients out before beginning and keep them close by.
Add the butter, sugar, milk, and unsweetened cocoa powder to a large saucepan and heat over medium heat, stirring often until the butter is melted.
Bring the mixture to a rolling boil and allow to boil for exactly 90 seconds, stirring occasionally.
Remove from the heat, and stir in the Nutella and vanilla extract, add in the minute oats and stir until fully combined and oats are completely covered with the Nutella mixture.
Drop spoonfuls of the mixture onto the wax paper. Allow the cookies to cool for 20 to 30 minutes so they can set before enjoying.
Nutrition
- Calories178
- Carbs28g
- Protein2g
- Fat6g
- Saturated fat4g
- Fiber1g
- Sugar20g
- Sodium39mg
Estimates per serving, when a serving size is listed.
