Chocolate Chip Cookie Oreo Magic Bars
These Oreo Magic Bars have a refrigerated cookie dough base and are overflowing with Oreo cookies, chocolate chunks, coconut, nuts, and M&M's for a rich, tasty, and easy dessert!
These Oreo Magic Bars have a refrigerated cookie dough base and are overflowing with Oreo cookies, chocolate chunks, coconut, nuts, and M&M’s for a rich, tasty, and easy dessert!

Fun Indulgent Dessert Bars
These Oreo Magic Bars fit the bill when you’re looking for something with a bit of a crunch, dimensional flavor, and lots of happy chocolaty goodness! Bring these to your next get-together and watch them quickly disappear!
Might as well make a double batch and leave one at home! After you come home with an empty dish you’ll be thanking yourself for thinking ahead!

Ingredients For Oreo Magic Bars
These Oreo Bars use easy ingredients to create a chewy, sweet seven layered bar!
- Ready To Bake Refrigerated Chocolate Chip Cookies – This is the bottom layer that holds this delicious bar together!
- Oreos – A dessert that has chunks of Oreos scattered throughout it is a no-brainer for me! So good!
- Chocolate Chunks – Pick the chocolate that meets your sweet tooth’s need!
- Shredded Coconut – This balances out the chocolate flavor in this recipe.
- Sweetened Condensed Milk – Helps moisten the seven-layer bars to create a perfectly chewy bite every time!
- Chopped Walnuts – Adds a salty, nutty side to these sweet bars!
- M&M’s – Everyone’s favorite addictive candy that adds a splash of color to this dessert!
Delicious Variations To Try!
- Use different candies! Crushed Butterfinger, Kit Kats, Heath Bars, and Reese’s Cups would all be super tasty!
- Try a different cookie layer! I think crumbled Biscoff Cookies, graham cracker crust, Golden Oreos, or even Chips Ahoy would be fantastic!
- Mix up the chocolate chip layer! Try using dark or milk chocolate chips, white chocolate chips, butterscotch chips, peanut butter chips, or caramel chips. You could even sprinkle the chocolate chips on top after baking so they don’t completely melt!
- Other fun add-ins could be crushed pretzels, chopped nuts, and shredded coconut, whatever add-ins you choose just use 1/2 cup! When it comes to the pretzels and chopped nuts you can place them in a food processor to get them to the size you prefer for your bars!

How To Make Oreo Magic Bars
- Preheat the oven to 350 degrees F and prepare a 9×13-inch baking pan with parchment paper.
- Press the chocolate chip cookie dough evenly into the bottom of the prepared pan and bake.
- Sprinkle half of the Oreos, all of the chocolate chunks, and coconut over the top of the baked cookie layer.
- Pour the sweetened condensed milk over the top. Then layer with the remaining Oreo’s, walnuts, and M&Ms.
- Bake again for about 30 minutes or until the condensed milk begins to have a caramel color. Then remove from the oven and allow it to cool in the pan before slicing and serving!

Storage Instructions For Seven Layer Bars
These bars will keep for 4 days when store at room temperature in an airtight container.
How To Freeze Seven Layer Bars
These actually freeze really well! Place them in an airtight container or freezer bag and they’ll keep for about 3 months in the freezer.

Here are more great bar recipes that I think you’ll really enjoy!
- Chocolate Chip Cookie Bars – Thick, sweet, and chewy bars loaded with chocolate chips!
- Lemon Bars – A bright treat filled with deliciously tart lemon flavor, perfect for spring and summer!
- Peanut Butter S’mores Bars – Graham crackers, peanut butter cookies, marshmallows, and more!
- Key Lime Bars – Mouthwatering bars that are made with a tasty layer of lime!
- Golden Grahams S’mores Bars – Your favorite breakfast cereal, marshmallows, and chocolate!
Steps
Preheat the oven to 350°F and line a 9x13-inch baking pan with parchment paper.
Press the chocolate chip cookie dough evenly into the bottom of the pan and bake for 15 minutes.
After baking, sprinkle half of the Oreos, all of the chocolate chunks, and coconut over the top of the cookie layer.
Pour the sweetened condensed milk over the top and covering as evenly as possible, but it doesn't need to fully cover.
Layer with the remaining Oreos, walnuts, and M&M's.
Bake for an additional 25 to 30 miutes. The condensed milk will begin to have a caramel color when it's done.
Remove from the oven allow the bars to cool in the pan for at least 2 hours before removing and slicing.
If you made these 7 Layer Cookie Bars, I'd love for you to leave a review and rating to let others know how you liked the recipe!
Notes
- These bars can be kept at room temperature for up to 4 days.
- To Freeze: Store in an airtight container or freezer bag, they should keep in the freezer for about 3 months.
- Substitutions & Variations:
- Try experimenting with different kinds of candies, chocolate chips, cookies, and toppings to make your own layers! Some suggestions:
- Candy layer: Crushed Butterfinger, Kit Kats, Heath Bars, Reese’s Cups
- Cookie layer: Crumbled Biscoff cookies, graham crackers, Golden Oreos, Chips Ahoy
- Chocolate chip layer: Dark, milk, or white chocolate chips, peanut butter, or caramel chips. You can also sprinkle the chocolate chips on top after baking so they don’t completely melt.
- Other add-ins: Crushed pretzels, chopped nuts, and flaked coconut.
- Try experimenting with different kinds of candies, chocolate chips, cookies, and toppings to make your own layers! Some suggestions:
Nutrition
- Calories482
- Carbs69g
- Protein6g
- Fat21g
- Saturated fat10g
- Fiber2g
- Sugar51g
- Sodium219mg
Estimates per serving, when a serving size is listed.
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