Hawaiian Roll French Toast

Slider French Toast is made with fluffy Kings Hawaiian Rolls dipped into a 4-ingredient egg wash then cooked to perfection before covering in toppings! A quick, tasty breakfast that hits the table in just 30 minutes!

  • Prep5 min
  • Cook25 min
  • Total30 min
  • Yield24 rolls
  • Calories56

Ingredients Steps Notes

Hawaiian Roll French Toast is made with fluffy Kings Hawaiian Rolls dipped into a 4-ingredient egg wash then cooked to perfection before covering in toppings! A quick, tasty breakfast that hits the table in just 30 minutes!

Grab another 30-minute breakfast recipe that’s also covered in delicious cinnamon such as these Cruffins or Air Fryer Monkey Bread!

Sticky, Sweet, and Fun To Eat!

Trade in your go-to sliced French toast for this Slider French Toast recipe! In this TikTok recipe inspired by @moribyan, thick, fluffy Hawaiian Rolls are drenched in a cozy cinnamon and vanilla egg mixture and cooked to golden brown right on the stove-top in a skillet!

Sliders made out of Hawaiian Rolls are some of my favorite easy-to-make recipes! From making them into mini ham and cheese sandwiches for the kids to Hawaiian Roll Breakfast Sliders that are stuffed with eggs, cheese, sausage, and bacon!

Sometimes I even cover pizza night with them by making these 25-minute Pizza Sliders! So, I matched my love of sliders with my passion for French Toast and this Slider French Toast was born!

Ingredients For Hawaiian Roll French Toast

  • Large Eggs
  • Heavy Cream
  • Vanilla Extract
  • Ground Cinnamon
  • Salted Butter
  • Kings Hawaiian Rolls
  • Maple Syrup
  • Powdered

Don’t Forget The Toppings!

I love toppings on just about any delicious treat! You can enjoy these TikTok Hawaiian Roll Sliders the classic way, with maple syrup and powdered sugar dusting.

Or you can be extra with your toppings! Dress this good French toast recipe up with fresh fruit like strawberries, fresh banana slices, raspberries, and even blueberries!

For sweeter ideas, try adding a dollop of Nutella, some whipped cream, or a drizzle of honey! Though Easy Homemade Strawberry Sauce is easily my favorite topping!

How To Make Easy Hawaiian Roll French Toast

  1. Beat the eggs, then add in the heavy cream, vanilla extract, and cinnamon.
  2. Melt butter in a skillet over medium heat.
  3. Dip each roll into the egg mixture and then transfer them to the heated skillet to cook.
  4. Grill the French toast on each side until golden brown. Repeat until all of the rolls have been grilled.
  5. Serve the Hawaiian Roll French Toast with maple syrup and powdered sugar.

French Toast Tip

Set your oven to its lowest temperature and work in batches. Once batches are grilled, transfer them to a baking sheet and slice them into the oven to keep warm while you finish cooking the rest.

Thanks for sharing this recipe, they were absolutely amazing! I made some for my 12 yr old this morning before school, he loved them.

– Qiana Bruce

Put A Tasty Twist On These Sliders!

This Slider French Toast is mouthwatering all on its own! But sometimes it’s fun to put a little twist on a classic, here are some more tasty and unique French toast recipes!

How To Store Leftover Slider French Toast

Store leftover Hawaiian Roll French Toast Sliders in the refrigerator in an airtight container or a resealable bag. Enjoy them for up to 3 days!

What’s The Best Way To Reheat Leftovers?

I’ve found the best way to reheat them is to pop them in the oven on a baking sheet. To do so, preheat the oven to 350 degrees F and bake them for 8 to 10 minutes.

More French Toast Recipes To Enjoy For Breakfast:

Steps

  1. In a medium-sized bowl, best the eggs then whisk in the heavy cream, vanilla, and cinnamon.

  2. On the stove, heat a nonstick skillet over medium heat and melt 1 tablespoon of the butter in the pan.

  3. Working in batches of 6 rolls, dip each roll into the egg mixture until completely coated and drip off any excess. Grill on each side starting for about 1 to 2 minutes or until golden brown on each side. Repeat until all rolls have been grilled, using more butter as needed.

  4. Serve warm with maple syrup and powdered sugar.

Notes

  • Set your oven to its lowest temperature to keep the grilled rolls warm between batches.
  • The rolls can be stored in the refrigerator in a resealable bag for up to 3 days.
  • To reheat, preheat your oven to 350℉ and bake for 8-10 minutes until hot.
  • Nutritional information is an estimate per roll and without syrup or sugar.

Nutrition

  • Calories56
  • Carbs1g
  • Protein1g
  • Fat5g
  • Saturated fat3g
  • Fiber0.2g
  • Sugar0.4g
  • Sodium28mg

Estimates per serving, when a serving size is listed.