French Toast Iced Latte

Bold espresso blends with pure maple syrup, warm brown sugar, cinnamon, and vanilla to create a creamy French Toast Iced Latte that tastes like brunch in a glass.

  • Prep5 min
  • Total5 min
  • Yield1 drink

Ingredients Steps

Robust espresso collides with the nostalgic sweetness of 100% pure maple syrup, cozy brown sugar, ground cinnamon, and vanilla, creating this creamy French Toast Iced Latte! Transition into fall with this cozy latte or sip on it year-round; either way, this is a must-try for sweet coffee lovers!

This French Toast Latte Will Be Your New Go-To!

This creamy, luscious latte is everything you love about French toast but in sippable form! Enjoy this sweet cinnamon-kissed latte that’s ready in 5 minutes or less by combining minimal ingredients!

To create the ultimate French toast flavored drink, I used cozy brown sugar, vanilla bean paste for richness, ground cinnamon, and maple syrup. The key to this drink is that it’s made with 100% pure maple syrup; the authentic, pure flavor really makes this latte a stand-out sensation!

Though this French Toast Latte is the perfect sweet sip as fall starts to creep in, it’s one I’ll be making non-stop no matter the weather! Plus, it pairs great with my Overnight French Toast Casserole!

Ingredients

  • 100% Pure Maple Syrup
  • Light Brown Sugar
  • Vanilla Bean Paste
  • Ground Cinnamon
  • Sea Salt
  • Espresso
  • Milk Of Choice
  • Ice

How To Make A French Toast Latte

  1. Combine 100% pure maple syrup, light brown sugar, vanilla bean paste, ground cinnamon, and sea salt together in a heat-safe glass.
  2. Brew espresso into the glass with the syrup. Afterward, whip the coffee mixture using a hand frother until the sugar dissolves and the mixture becomes pale and frothy.
  3. Pour milk into a tall glass that’s filled with ice.
  4. Top the iced milk with the espresso mixture. Enjoy!

French Toast Iced Latte Recipe Variations

  • Espresso – If you don’t have an espresso machine, you can use Nespresso, instant espresso, or a dark roast coffee.
  • Cold Foam – Up your latte game by finishing off your espresso drink with this thick and creamy Homemade Cold Foam!
  • Dairy-Free Latte – For a dairy-free latte, use oat milk, almond milk, or soy milk to make your French Toast Coffee Drink.
  • Vanilla Bean Paste – If you don’t have vanilla bean paste, an equal amount of vanilla extract can be used instead.
  • Milk – Feel free to use your choice of milk in this latte recipe. Milk options include 2% milk, skim milk, or whole milk.
  • Hot Latte – For a Hot French Toast Latte, steam the milk first and skip the ice!

How To Serve A French Toast Iced Latte

Serve this iced latte up all day, enjoy it as a sweet start to your day, a mid-day coffee treat, or whip up a few when friends are over!

In my opinion, Iced Lattes are best ice-cold. Therefore, it’s important to get the ice-to-glass ratio just right. For nugget ice, fill the glass halfway full. For larger ice cubes, fill the cup 3/4 of the way full.

If you like your lattes REALLY cold, consider popping your coffee glass in the freezer for 15 to 20 minutes before making the latte.

Serve the French Toast Latte with a straw or sip if you like a foamy top! For more foam, top your latte with Homemade Cold Foam!

More Espresso Recipes

Steps

  1. Add , , , , and to a heat-safe glass.

  2. Brew into the glass with the syrup and use a hand frother to whip until the sugar dissolves and the mixture is pale and frothy.

  3. Fill a 20 or 24-ounce cup with and pour in (less milk if you want a stronger coffee flavor).

  4. Pour the espresso mixture over the ice and milk, and enjoy with a straw or sip if you like the foamy top.