Sloppy Joes

Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.

  • Prep5 min
  • Cook30 min
  • Total35 min
  • Yield4 people
  • Calories293

Ingredients Steps Notes

Sloppy Joes
Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.

Homemade Sloppy Joes

Remember being a kid and chowing down on those meaty, drippy Sloppy Joes? Well, these aren’t the ones your mom used to make if she used the traditional method of dumping the sandwich filling out of a can!

I used to love these as a kid, but I’m not sure why. Maybe my taste buds have matured, but something about eating meat out of a can just isn’t appetizing anymore!

Whether you’re looking for a crowd-pleasing 30-minute meal to make on weeknights or you want to try a healthier version of the stuff you loved as a kid, these homemade Sloppy Joes are an upgrade from the saucy sandwiches we grew up on!

Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.

Ingredients for Sloppy Joes

The sauce in this Sloppy Joe recipe calls for ground beef, diced onion and green pepper, and a savory mix of garlic powder, Dijon mustard, ketchup, and tomato paste.

Worcestershire sauce and apple cider vinegar lend a little zing, and barbecue sauce plus a pinch of light brown sugar balance it all out with a subtle sweetness.

I loved sloppy joes as a kid, so I had to make these as soon as I saw them, we had them for dinner yesterday and everybody loved them.
Thank you for a great recipe!

– Claire

Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.

How To Make Sloppy Joes

1. In a large skillet you’ll brown your beef, onion, and green pepper. Once cooked, you’ll want to drain off the liquid/fat.
2. Next, you’ll add in the remaining ingredients and mix thoroughly, letting the mixture simmer for 15 to 20 minutes until the mixture has thickened
3. Once everything is cooked, put a heaping scoop of the saucy beef on a bulky roll, and dinner is served!

Sloppy Joes are a nostalgic family favorite, and this homemade version kicks the canned stuff to the curb! Filled with ground beef that’s smothered in a zesty sauce, this easy 30-minute meal is perfect to make on busy weeknights.

More Easy Dinner Recipes

Steps

  1. Add the ground beef, onions, and green pepper to a large skillet and cook over medium-high heat until beef has browned and vegetables are tender. Drain excess liquid.

  2. Add in the remaining ingredients and simmer over medium-low heat for 15 to 20 minutes until sauce has thickened.

  3. Serve the sloppy joe mixture on hamburger rolls. I like to spread a little mayo on my rolls and sprinkles my sloppy joe mixture with grated Parmesan cheese for extra flavor.

Notes

  • Nutritional information is an estimate and does not include hamburger rolls or any additional condiments or toppings beyond the ingredient list.

Nutrition

  • Calories293
  • Carbs32g
  • Protein26g
  • Fat6g
  • Saturated fat2g
  • Fiber1g
  • Sugar25g
  • Sodium1029mg

Estimates per serving, when a serving size is listed.